Ultimate VELVETTA Nachos

Prep: 10 minutes    Makes: 6 servings

Ingredients:

• 1 lb extra-lean ground beef (or turkey meat would be just as good)
• 7 cups (6 oz) tortilla chips
• 1/2 lbs (8 oz) VELVETTA Pasteurized Prepared Cheese Product, cut into 1/2 inch cubes
• 1 cup shredded lettuce
• 1/2 cup chopped tomatoes
• 1/4 cup sliced pitted ripe olives
• 1/3 cup Breakstone's or Knudsen Sour Cream

1. Brown meat; drain.
2. Arrange chips on microwavable platter; top evenly with VELVETTA. Microwave on HIGH 2 minutes or until VELVETTA is melted.
3. TOP with meat & remaining ingredients.

Reference: Inside VELVETTA box